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We have been
in business for
over 58 years!
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OUR HISTORY
Fairway Beef was opened in 1946 by Manny Sigel an immigrant from Eastern Europe. The founding principles that Fairway Beef was built upon were quality, competitive prices, and a friendly shopping experience for both over the counter and wholesale customers. Over the years, the business has thrived despite the lack of advertising. We consider word of mouth the best advertising available and is why we consider ourselves one of Worcester's best kept secrets. Today, Fairway Beef is still owned and operated by the Sigel family. Some of the 28 local employees have worked here since its creation. The store has not changed much over the years and is truly like stepping back in time. The store is still completely refrigerated so make sure you bring a coat or jacket. Our meat is never prepackaged and you will always get your order exactly as you want it. We are very proud to have been voted for the last two years by Worcester Magazine as Worcester's Best Meat Market. We look forward to providing you with a old-time butcher shop experience in a time where such indulgences are hard to find.
- The Fairway Beef Family
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